The Universal Peel AHA's Ellementti Clinical is a peeling fluid specially formulated to provide deep and effective skin exfoliation. It contains a potent combination of active ingredients, including 25% Poly-Hydroxy Acids, 10% niacinamide, and 10% Glycolic Acid in a slow-release system, designed to significantly improve skin texture, aid in hydration, and stimulate cellular renewal. The result is smoother, firmer, more luminous, and rejuvenated skin.
Benefits:
- Skin Renewal: Results in a smoother, more radiant, and youthful appearance.
- Antioxidant Protection: Protects against damage caused by free radicals and premature aging.
- Intense Hydration: Provides softer, firmer, and more flexible skin.
Usage:
- Areas: Face and neck
- Frequency: After cleansing and physical exfoliation, before facial aesthetic procedures.
- Skin Type: All skin types, especially thick and resilient skin with hyperpigmentation.
Key Ingredients:
- PHA's 25% (Gluconolactone, Maltobionic, and Lactobionic): Offer gentle and effective exfoliation without irritation, promoting cellular renewal, improving skin texture, and reducing the appearance of wrinkles, spots, and imperfections.
- Niacinamide 10%: Also known as Vitamin B3, a powerful antioxidant that helps protect the skin from free radical damage and prevent premature aging. It also has brightening and anti-inflammatory properties that help reduce hyperpigmentation, calm irritated skin, and promote a more even and radiant complexion.
- AHA's in Slow-Release System 10% (Glycolic Acid): Alpha Hydroxy Acids (AHA's) derived from fruits that provide deep exfoliation, stimulate cellular renewal, and improve skin texture. Glycolic acid in this product penetrates deeply into the skin, helping to reduce the appearance of fine lines, wrinkles, and spots, revealing smoother, firmer, and more radiant skin.
Recommended Combinations:
- Control Peel, Lumina Face Peel, and Retinol Intense Mask for enhanced results.
Always observe skin reactions when using peels, as there may be a slight burning or warming sensation.